Swiss Chard
Prep time
Cook time
Total time
Simple swiss chard with olive oil and garlic.
Cook: Vince from Scordo
Recipe type: Vegetable
Serves: 2-4
Ingredients
- Bunch of swiss chard
- 2 cloves of garlic
- Kosher salt and freshly ground black pepper
- Olive oil
Process
- Wash the chard well and cut into 2-3 inch pieces (use the entire stalk). In a large pan add the chard and a bit of water, cover with a lid and cook for 5-10 minutes. Remove the liquid and chard from the pan and add the finely diced garlic and olive oil; cook for 3-5 minutes over a medium flame. Add the chard and liquid back to the pan and mix well. Serve immediately.
Recipe by Scordo.com - Italian Food Recipes and Lifestyle at http://www.scordo.com/recipe/the-perfect-vegetable-easy-swiss-chard-recipe.html