Recipe: How to Make Homemade Chèvre (or Goat Milk Cheese)

Our good friend Dr. K has passed along his homemade chèvre (goat milk) cheese recipe and I’m excited to be able to share it with our loyal readers.   Goat cheese is made in Calabria, of course, and it’s some of the best produced cheese on the planet.  In Aspromonte, close to our family’s village in Pellegrina, you’ll find Caprino […]

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