Book Review: Domenica Marchetti The Glorious Pasta of Italy

(photo: the photos found in the Glorious Pasta of Italy are truly impressive; on the left is a photo of our pasta pesto)  There’s no way around the obvious fact that Italians are slaves to pasta.  The typical Italian (northern or southern in origin) consumes pasta multiple times per week, in various shapes and sizes, and in varying dishes from […]

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