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(photo: my mother, Annunziata)
If you grew up in a wonderful household full of love, warmth, and good food it was probably a direct result of your mother (sorry to all of the well rounded fathers out there). In turn, your lovely mother most likely deserves, at the very least, a home cooked and Italian themed meal on Mother’s Day.
Here are our official menu selections for Mother’s Day, 2011:
- Select frittatas, including potato and onions, fresh herbs, and mushroom
- Spinach risotto
- Select crostoni, including roasted pepper and chickpea spread and/or pizza
- A pitcher of Scordonis or a few wonderful bottles of wine
Treat your mother (and wife) well and all will be good in world!
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