Tag: bruschetta

Pesto and Roasted Pepper and/or Sun Dried Tomatoes Bruschetta

Pesto and Roasted Pepper and/or Sun Dried Tomatoes Bruschetta

(photo: courtesy of Dr. K., whole wheat bread toasted with a pesto and sun dried tomato topping) One of the most attractive principles of Italian cooking is that with a few simple, yet high quality, ingredients one can create wonderful dishes that are cheap, healthy, and exceptionally flavorful.  The simple bruschetta, with an almost limitless variation list, is the  epitome […]

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Crostini, Bruschetta, or Italian Toast Guide and Recipes

Crostini, Bruschetta, or Italian Toast Guide and Recipes

Crostini literally means “little toasts” in Italian and they are Italian appetizers or tapas consisting of flavorful toppings.  Crostini are usually made from Italian baguette, sliced about 1/2 thick and quickly toasted or grilled.  In the US, the word bruschetta is used to refer to crostini with a fresh tomato, basil, salt, and pepper topping.  Bruschetta, like crostini, can be topped […]

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