Category: vegetables

Recipe: Homemade Roasted Peppers in Olive Oil, Basil, Garlic, and Dried Oregano

Recipe: Homemade Roasted Peppers in Olive Oil, Basil, Garlic, and Dried Oregano

I view homemade roasted peppers as the ultimate condiment; that is to say, you can include roasted peppers in your antipasto, sandwich, as a side with grilled meats, or even include them in your favorite grilled cheese sandwich or omelet.  Sound tasty; then stop buying the jarred stuff and make them at home!  Here’s the full ingredients list, including the items […]

Read more ›
Recipe: Homemade Sun Dried Tomatoes in Olive Oil

Recipe: Homemade Sun Dried Tomatoes in Olive Oil

Recipe: Homemade Sun Dried Tomatoes in Olive Oil One of my favorite, all purpose, condiments on this little planet is sun dried tomatoes preserved in olive oil.  Authentic sun dried tomatoes capture the essence of the tomato and can be enjoyed year round.  There is a difference between tomatoes that have been truly dried in the sun and dehydrated tomatoes (click here to […]

Read more ›
Recipe: Lentil Soup

Recipe: Lentil Soup

We love soup at Scordo.com and we’re not very picky when it comes to the variety. However, we do have a couple of pet peeves about soup preparation: Soup must be homemade (we’re vehemently opposed to canned soup). Homemade soup must start with water and not pre-packaged chicken, beef, or vegetable stock (there are some exceptions), but we generally like to […]

Read more ›