(photo: grilled chicken, fennel and feta salad, a few pieces of good bread and a bottle of Brooklyn Pilsner) We eat tons of fennel during the winter months and usually consume it in a salad or immediately after a meal (as a digestivo).  Recently, we put together a fennel salad comprising of a simple vinaigrette and lots of good feta cheese […]

I generally tend to buy whatever is fresh at my local fish market and when I saw fresh, wild, Flounder the other night I picked up a few pieces!   Freshness is always number one from a fish buying perspective, but the wild factor is a close second (fish that is on sale is also nice!). Flounder has a meaty and mild […]